During the production of this model, the Flair badge changed from having a blue background to a black background, the anodized aluminum trim on the side also went from mirror-like and flat on (very early?) ones (sorry no pics but I parted out one like this) to ribbed and dull silver on later ones. This picture shows mine which was built in late-1961/early 1962 and sold in April of 1962 (it's a Canadian model). I'll show some of the more common 40" Custom Imperial models.ฤก960-61 was RCIB-645. There were also "Twin 30" Flair models and single and double wall ovens in many variations. The most expensive, but also most common Custom Imperial models, in 30" and 40" versions. Then there was the rare Imperial (similar to the cheapest Deluxe models but with a chrome oven and a fluorescent light and still just one 8" burner and burner controls on the cooking surface) Custom Deluxe (similar to the Custom Imperial but lacking the chrome ovens, "Speed Heat" and "Heat Minder" burners, the controlled broil and no meat probe) but just like the Custom Imperial, they had burner switches on their control panel and 2 8" burners. Deluxe (with 3 6" burners and burner controls on the cooking surface, no fluorescent light)
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |